Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Healthy Recipes

Velvet Cake Recipes

Red Velvet CakeHunt

Red Velvet CakeHunt Recipe
2 1/2 c All purpose flour 1 1/2 c Sugar 1 t Soda 1 t Cocoa 1 c Buttermilk 1 1/2 c Cooking...

read more

Russian Potato Mushroom Croquettes Recipe

Russian Potato Mushroom Croquettes recipe and other healthy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Russian Potato Mushroom Croquettes recipe  PDF


1 1/2 lb Potatoes, peeled and chopped
5 c Water
1 Onion, peeled and chopped
1/4 lb Mushrooms
1 ts Oil
1 tb Water
Salt and pepper, to taste 1 c Matzo meal
1 tb Oil
Boil potatoes in water til tender. Drain and mash potatoes. In a separate pan, saute onions and mushrooms in oil and water over medium high heat for three minutes. In a large bowl, mi mashed potatoes, sauteed onions and mushrooms, seasonings and matzo meal together in a large bowl. Form 10 croquettes. Heat oil in a large frying pan over med high heat and fry croquettes for 8 minutes on each side. Serving size is 2 croquettes per person. Debra Wasserman, Passover Seder Ideas from The Lowfat Jewish Vegetarian Cookbook Healthy Traditions from Around the World

Russian Potato Mushroom Croquettes recipe and other healthy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
454 people have voted
Last Reviewed on 2019-02-17



Sunday, Feb 17 2019 Download & Print Russian Potato Mushroom Croquettes recipe  PDF   Healthy recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Lemon Chicken Asparagus

New Cooking Recipes

Persimmon Orange Delights
Persimmon Orange Delights Recipe


1/2 cup butter or margarine 1 cup brown sugar firmly packed 2 eggs 1 cup persimmon pulp 1 tablespoon orange rind grated 1/2 cup orange juice 2 1/2 cups flour 1 teaspoon baking soda 3/4 teaspoon baking powder 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon mace or cloves 1/2 teaspoon salt 1 cup nuts coarsely chopped 1 cup raisins Cream butter and sugar lightly, then add ne t four ingredients. Measure flour and add soda, baking powder, spices and salt. Stir once together then add to first mi ture. Fold in nuts and raisins. To...

Cooking Magazines: Simple Cookie Recipes » February 2019   Simple Cookie recipes RSS   New

Dish Of The Day

RaisinSausage Stuffing

RaisinSausage Stuffing Recipe
6 c Toasted bread cubes 1 c Raisins 1 lb Pork sausage 2 c Chopped celery 1 c Chopped onion 1...
read more

Category: » Pork Tenderloin Recipes

View more dishes

>