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July 2018

Vegetarian Recipes

Fudge Recipes

Amaretto Chocolate Fudge Pie

Amaretto Chocolate Fudge Pie Recipe
4 oz. unsweetened chocolate 1 3/4 sticks unsalted butter (14 Tbsp) 1 1/2 c. sugar 2 tbsp. sugar...

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Baked Lentil and Vegetable Stew Recipe

Baked Lentil and Vegetable Stew recipe and other vegetarian recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Lentil and Vegetable Stew recipe  PDF



1 lb Brussels sprouts
1 c Dried green lentils
3 c water
1 c Onions chopped
2 c Celery chopped
1 c Carrots sliced
4 c Rutabaga chopped
4 Bay leaves
1 tb Fresh gingerroot grated
2 tb Tamari, low sodium

Preheat oven to 350 deg. Cut an in the bottom of each Brussels sprout. Combine Brussels sprouts and remaining ingredients (e cept tamari) in a large baking dish. Bake, stirring occasionally, until lentils and vegetables are tender, about 1 hour.Add more water to stew while baking if necessary. Stir in tamari and serve warm. Variation: Serve oer brown rice or your favorite grain. Per serving: 199 cal 11 g prot 609 mg sod 41 g carb 1 g fat 0 mg chol 125 mg calcium Source: Vegetarian Gourmet, Winter 93/MM by DEEANNE

Baked Lentil and Vegetable Stew recipe and other vegetarian recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
214 people have voted
Last Reviewed on 2018-07-20



Friday, Jul 20 2018 Download & Print Baked Lentil and Vegetable Stew recipe  PDF   Vegetarian recipes RSS   Thumsb up

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Chewy Rolo Cookie Bar
Chewy Rolo Cookie Bar Recipe


1 pk Yellow cake mi 1/2 c Nuts, chopped 2/3 c Evaporated milk 1/4 c Butter, melted 36 Rolo candy pieces, halved Combine cake and nut meats in a medium bowl. Stir in evaporated milk and melted butter or margarine. Blend well. Spread half of cake mi ture into a greased 9 13 inch pan. Bake at 350 degrees for 15 minutes. Remove from oven. Immediately place Rolo pieces, cut side down, over hot crust. Drop remaining cake mi ture by teaspoonfuls over Rolo pieces. Bake at 350 degrees for 25 to 30 minutes or until lightly browned. Cut in squares. Randy Rigg ...

Cooking Magazines: Easy Cookie Recipes » July 2018   Easy Cookie recipes RSS   Thumsb up

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Zucchini Chocolate Cake 2

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