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October 2018

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Coconut Rice Pandya Recipe

Coconut Rice Pandya recipe and other vegetarian recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Coconut Rice Pandya recipe  PDF


3 tb Ghee
1 ts Cumin seeds
1 pn Turmeric
2 Cloves
4 Black peppercorns
2 Black or brown cardamom pods
2 c Dried coconut
2 c Brown rice
3 3/4 c Water
1 1/2 ts Salt
1 tb Chopped almonds
Presoak rice for an hour and amp then rinse well, pick out the dirt. Heat ghee in a heavy pot and amp saute cumin till brown. Add turmeric, cloves, peppercorns and amp cardamom. Stir for about a minute. Stir in coconut. Saute till golden. Add rice and amp continue sauteing, over medium heat for 2 minutes. Pour in water, add salt, bring to a boil, lower heat, cover and amp cook for about 20 minutes, until the water has evaporated and amp the rice is cooked. Garnish with cashews, raisins and amp almonds. Serve with any main curry. Michael Pandya, Indian Vegetarian Cooking

Coconut Rice Pandya recipe and other vegetarian recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
112 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Coconut Rice Pandya recipe  PDF   Vegetarian recipes RSS   Thumsb up

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