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January 2019

Chicken Breast Recipes

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Coq Au Vin Recipe

Coq Au Vin recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Coq Au Vin recipe  PDF


2 ea Boneless chicken breast, hav
4 t Low fat margarine
1/8 t Garlic powder
1/8 t Dried leaf thyme
1/8 t Lemon pepper
1/2 t Minced chives
1 T Chopped fresh parsley
1 T All purpose flour
4 oz Mushrooms, sliced
4 oz Pearl onions
1/4 c White wine
Preheat oven to 350F. Rinse chicken and pat dry. Melt 2t margarine in a large non stick skillet over medium heat. Add garlic powder and herbs stir together 30 seconds. Dredge chicken in flour. Add to skillet and cook until brown on both sides. Remove to a small casserole set aside. Add remaining 2t margarine to skillet. Add mushrooms and onions saute until golden. Add to casserole. Pour wine into skillet and scrape up browned pieces. Pour over chicken. Bake, covered, 50 to 60 min. or until tender. Cal: 193, Fat: 5g.

Coq Au Vin recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
666 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print Coq Au Vin recipe  PDF   Chicken Breast recipes RSS   New

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