Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Chicken Breast Recipes

Recipes For Pets Recipes

Fido's Favorite Treats

Fido's Favorite Treats Recipe
1 c Uncooked Oatmeal 1 ts Bouillon Granules 3/4 c Powdered milk 1 Egg, Beaten 1/3 c Margerine ...

read more

Enchiladas Verdes Recipe

Enchiladas Verdes recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Enchiladas Verdes recipe  PDF



4 Chicken breast
2 c Tomato, canned mashed
1/2 c Onion chopped
1 t Salt
1 t Garlic powder
Salsa verde Tortillas, corn Oil Sour cream SALSA VERDE 4 lb Tomatillos, peeled
1/2 c Onion finely chopped
1/4 c Oil
1 t Salt
1 t Garlic chopped

Calories per serving: 184 Fat grams per serving: 5 Appro . Cook Time: 0:45 In large pot, boil chicken in water to cover until tender reserve 2 cups broth. Debone and dice chicken. Add chicken, tomatoes, onion, salt and garlic to reserved broth boil 10 minutes or until reduced enough for enchilada filling. Strain. Heat a bit of oil in a small skillet press each tortillas into the hot oil a few seconds to soften them and make them more pliable to roll. Stuff with chicken filling. Roll filled tortillas and place in baking dish. Cover with salsa verde. Bake at 375 degrees until thoroughly heated, about 25 minutes. Before serving, top with sour cream. Salsa verde: Boil tomatillos in small amount of water until tender blend in food processor. In skillet, saute onions in oil. Add pureed tomatillos, salt and garlic. El Jarro de Arturo per Clarence Fontish

Enchiladas Verdes recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
723 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Enchiladas Verdes recipe  PDF   Chicken Breast recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Halloween Party

New Cooking Recipes

Cheese and Chile Squares
Cheese and Chile Squares Recipe


2 oz Parmesan cheese, cut in several pieces 2 (4 ounce) cans mild or hot green chiles 4 oz Longhorn cheddar cheese, chilled 12 oz Monterey Jack cheese, chilled 1 ts Salt Several dashes Tabasco sauce 10 Eggs, divided 1/3 c All purpose flour 1 ts Baking powder 1/2 c Melted butter 2 c Cottage cheese Using the metal blade, drop the Parmesan cheese pieces through the feed tube with the motor running and process until finely grated. Remove and set aside. Without washing the workbowl, use the metal blade to chop the chiles. Remove and set aside. Use the shredding ...

Cooking Magazines: Soul Food Recipes » January 2019   Soul Food recipes RSS   Thumsb up

Dish Of The Day

Southwest Smoothie

Southwest Smoothie Recipe
1/2 c Banana Sliced 1/2 c Mango, Papaya, Or Guava 2 c Milk 1 tb Honey Fruit should be of ...
read more

Category: » Smoothie Recipes

View more dishes

>