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January 2019

Chicken Breast Recipes

Fruits Recipes

Raspberries In Honeyed Puree

Raspberries In Honeyed Puree Recipe
1/2 c Raspberry puree 2 tb Honey 1/2 pt Red raspberries 1/2 pt Golden raspberries 1. Comb...

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Purim Ravioli Recipe

Purim Ravioli recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Purim Ravioli recipe  PDF


2 lb Spinach small leaves bulk
Salt 2 tb Olive oil
1 Onion small, quartered
1 Carrot small, peeled and amp
coarsely chopped 1/2 Chicken breast cubed
freshly ground black pepper 1 tb Flour unbleached
Homemade pasta made with 4 Eggs and amp 2/12 cups flour 6 qt Water
3 c Marinara sauce (Momma's
Tomato sauce) or Meat Sauce Remove the roots and stems from spinach and save for later use. Rinse spinach in cold water as many times as necessary to rid it of any sand. Place in a pot with no water other than the water the spinach retains from washing. Add a pinch of salt and cook, covered for about 5 minutes. Transfer to a colander and set aside to drain. Place oil, onion, carrot and chicken breast in a large skillet. Add 1 tsp salt and 1/8 tsp pepper and cook over moderate heat for 4 to 5 minutes longer or until most of the liquid has evaporated. Add flour and stir 1 more minute. Remove from heat cool for 5 or 6 minutes, then chop very fine. Roll the dough paper thin and place over a floured board. With a feather brush dipped in cold water lightly brush the top to maintain moisture. Place mounds of spinach mi ture on the dough in straight lines about 2 inches apart (measurements are from the centers of the mounds), making 8 or 9 dozen of them. Roll out the other half of the dough paper thin and place
loosely over the sheet with the mounds. With an Italian pastry wheel, press along the furrows, cutting and sealing at the same time. Bring 6 quarts of water to a boil. Add ravioli and 3 Tbsp salt. Stir until boiling resumes. Cook 4 to 5 minutes, uncovered. Drain and serve with marinara or meat sauce. SERVES: 6 8

Purim Ravioli recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
330 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print Purim Ravioli recipe  PDF   Chicken Breast recipes RSS   New

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7 3/4 cups light whipped topping 16 oz pina colada yogurt 1 cup crushed pineapple drained well 1 ready made graham cracker pie crust 1. In a large mi ing bowl, mi together whipped topping, yogurt and pineapple. Add to crust. Cover tightly. Freeze overnight. 8 servings / serving size: 1/8 pie This is an easy dessert, lower in calories, but it may have some tropical oils and saturated fats, depending on ingredients. Use it for a special occasion. E changes: Bread E change 1 Fruit E change 1 Fat E change 2 Calories 243 Total Fat 12g Saturated Fat ...

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