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May 2019

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Sicilian Pasta Salad Piccata Recipe

Sicilian Pasta Salad Piccata recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sicilian Pasta Salad Piccata recipe  PDF


2 c Rotini macaroni, uncooked
1 lb Chicken breasts, boneless
and skinned 1/2 c Dry white wine
1/2 c Water
1/3 c Olive oil or vegetable oil
2 tb White wine vinegar
2 tb Lemon juice
2 Cloves garlic, minced
1/2 ts Salt
1/4 ts Coarsely ground black pepper
1 1/2 c Thinly sliced sweet red
pepper, cut in 2 inch lengths 1/2 c Chopped fresh parsley
1/2 c Sliced green onion
2 tb Capers
Cook pasta according to package directions drain. Rinse with cold water to cool quickly drain well. In a small saucepan, place chicken breasts cover with wine and water. Simmer, uncovered, about 20 minutes or until done discard liquid. Set chicken aside to cool. Cut chicken into strips. In a small bowl, whisk together oil, vinegar, lemon juice, garlic, salt and pepper. In a large bowl, combine pasta, chicken and oil mi ture. Add red pepper, parsley, onion and capers mi thoroughly. Cover refrigerate. 8 servings
SOURCE: Sunday Newspaper _ ( | ___ (__() ` | (___() (__() (_()__. | .... Another thumb's up dish from Sandee's Kitchen )

Sicilian Pasta Salad Piccata recipe and other chicken breast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
573 people have voted
Last Reviewed on 2019-05-25



Saturday, May 25 2019 Download & Print Sicilian Pasta Salad Piccata recipe  PDF   Chicken Breast recipes RSS   New

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